We are here at week two of your CSA. The field is filling up. This week, while one of us was off to a wedding in Tennessee, the other one of us built another caterpillar tunnel with the help of a friend. We have been pushing to get the tomatoes, eggplants and peppers in the ground. We are a week away from our first market so it is full steam ahead every day on the farm. We hope you all enjoyed your first boxes!
Heidi is back and ready to make you a fresh loaf of her delicious bread for your box each week. We are very excited to offer her delicious goods. She makes the following with all Organic Flour
Large boules (1.5 pounds)
Rosemary and Sea Salt Sourdough
Cumin, Turmeric, Garlic and Onion Sourdough,
Rye Sourdough with Caraway Seeds
Contact us to sign up for a weekly or bi-weekly share.
Weekly Share-$130 for 19 loaves
Bi-weeky Share- $63 for 9 loaves
Please remember to bring a tote or bag with you so that you can leave the bins behind for us to pick up.
This week in your box:
GOLD OR CHIOGGIA BEETS
DES VERTUS DE MARTINEAU SALAD TURNIPS
We probably couldn't be more excited about the fact that we are able to grow spinach this year. Our soil is low in a mineral that Spinach and beets love and adding it in organically is a little tricky but we seem to have managed and now ta da! Spinach! We are loving a spinach bacon hardboiled egg salad with a little drizzle of EVOO and balsamic vinegar.
Have you ever tried salad turnips? Ours have amazing huge greens right now and they are completely edible. In the spirit of my recent trip some southern style turnip greens never disappoint. I can't get enough of this South Carolina style barbecue sauce while you are at it. The turnips themselves can be eaten raw. They are great with hummus or on a veggie plate with cheese.
CURRENT DELIVERY SCHEDULE: All DELIVERIES ARE ON TUESDAYS
Please remember to bring your own bag. Thank You!
Tillamook: 1:30-4:30pm Food Roots 113 Main Ave, Tillamook, OR 97141
Rockaway: 10:30am-1:30pm SAI Design and Build 130 Hwy 101 N, Rockaway Beach, OR 97136
Wheeler: 11am-2:00pm Salmonberry Saloon 380 Marine Dr, Wheeler, OR 97131
Nehalem: 11:30am-2:30pm Deer Island Studio 35820 7TH ST, Box 224, Nehalem, OR 97131
Manzanita: 12-3:00 pm @ 760 Ironwood
Cannon Beach: 12:30-3:30 EVOO Cooking School 188 S Hemlock St, Cannon Beach, OR 97110
Seaside: 1-4pm Osprey Cafe 5117, 2281 Beach Dr, Seaside, OR 97138
As always please contact us if you have any questions or concerns.